Comfort Dinners

Bright summer pasta with zucchini, cherry tomatoes, garlic, basil and Parmesan; ready in 35 minutes for four.

Yogurt-and-spice marinated chicken grilled until smoky and juicy; served with lemon, onions, and cilantro.

Tender white fish fillets seared and bathed in a lemon-garlic butter sauce with fresh parsley.

Tender chicken in creamy coconut and tomato sauce with smoked paprika, fresh chilies and cilantro.

Soft breadsticks stuffed with seasoned beef and gooey melted cheese, baked until golden.

Stunning whole roasted fish with perfectly crispy skin, aromatic herbs, and citrus.

Smoky, citrus-forward peri peri chicken: chili, smoked paprika and lemon on grilled, skin-on thighs.

Fiery grilled Peri Peri chicken with zesty lemon and smoked paprika, crisp skin and bold flavor for spice lovers.

Marinated chicken grilled with pineapple and a tangy soy glaze for a tropical summer meal.