Crispy salmon cakes with North African harissa and toasted sesame for a spicy, aromatic meal ready in 30 minutes.
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Crispy salmon cakes with North African harissa and toasted sesame for a spicy, aromatic meal ready in 30 minutes.
Juicy chicken with sautéed peppers and onions, topped with melted provolone on a toasted hoagie roll.
Deconstructed California roll over seasoned sushi rice with crab, avocado, cucumber, nori, sesame, and spicy mayo.
Ribbons of fettuccine coated in a velvety Parmesan-butter sauce for classic Italian comfort.
Creamy chicken, spinach and artichoke bake with mozzarella, Parmesan and a crisp breadcrumb topping.
Tender chicken in spiced tomato-butter sauce with cream. Rich North Indian classic ready in one hour.
Golden tortillas stuffed with homemade creamy mac and cheese, pan-fried to crispy perfection.
Tender steak cubes seared then tossed in zesty garlic-herb butter with lemon and spices.
Tender chicken in a rich, creamy parmesan sauce served over fluffy white rice—a comforting classic perfect for family dinners.