Deconstructed California roll over seasoned sushi rice with crab, avocado, cucumber, nori, sesame, and spicy mayo.
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Deconstructed California roll over seasoned sushi rice with crab, avocado, cucumber, nori, sesame, and spicy mayo.
Creamy chicken, spinach and artichoke bake with mozzarella, Parmesan and a crisp breadcrumb topping.
Romano-crusted chicken cutlets pan-fried to golden, finished with a zesty lemon-butter sauce and parsley.
Moist chocolate layers, macerated strawberries, and silky ganache for an elegant celebration dessert.
Tender elbow pasta in a velvety cheddar sauce with an optional buttery breadcrumb-parmesan topping.
Yogurt-marinated chicken spiced with tandoori masala, roasted until slightly charred and juicy.
Moist butternut squash and banana muffins, great for breakfast or snack; add nuts or chocolate chips for texture.
Pan-seared salmon in a silky lemon cream sauce with garlic and dill; ready in 30 minutes.
Tender chicken and crisp vegetables with creamy Thai peanut sauce wrapped in warm tortillas for a quick meal.