Taco Stuffed Sweet Potatoes
Roasted sweet potatoes filled with seasoned beef, black beans, cheese, avocado and cilantro—Tex-Mex comfort.
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Garlic Parmesan Chicken Bake
Baked chicken breasts topped with garlicky Parmesan, herbs and crunchy breadcrumbs for an easy, flavorful weeknight meal.
Crispy Jalapeno Popper Egg Rolls
Golden, crunchy rolls stuffed with creamy jalapeno popper filling, cheddar and scallions—party-ready spicy bites.
Rainbow Quinoa With Lemon Dressing
Colorful quinoa tossed with fresh veggies and a zesty lemon-honey dressing for a light, gluten-free vegetarian meal.
Watermelon Feta Salad
Sweet watermelon, feta, cucumber and mint tossed with olive oil and lime for a bright, chilled summer dish.
Greek Quinoa Salad
Colorful Greek quinoa with tomatoes, cucumber, olives, feta and lemon-oregano dressing—ready in 35 minutes.
Crispy Chickpea Chips
Golden, crunchy chips made from chickpea flour seasoned with smoked paprika and garlic. Perfect for dipping or snacking.
Chorizo Queso Dip Fries
Crispy fries smothered in spicy chorizo and creamy queso, finished with onions, tomato, jalapeño and cilantro.
Watermelon Feta Mint Salad
Juicy watermelon, crumbled feta and fresh mint tossed with lime and olive oil for a bright summer dish.